Saffron Cauliflower
Serves 4
1 1/2 Tsp. saffron threads
1 head cauliflower divided into medium florets
1 large red onion sliced
2/3 cup golden raisins
1/2 cup good quality green olives, pitted and halved
4 Tbs. olive oil
2-3 bay leaves
4 Tbs. chopped fresh parsley
Preheat oven to 400 degrees. Place saffron in small bowlwith 1/3 cup boiling water and steep
for one minute. Pour into large bowl. add cauliflower,onion, raisins, olives, oil, and bay leaves. Mix well.
Transfer mixture to a large baking dish and cover with foil. Bake for 40-45 minutes, stirring halfway through. Cool 5 minutes and add parsley and season with salt & pepper if desired.
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